Mochi ice cream is a convenient and tasty dessert to have at home. If you’ve never had mochi before, it will be a unique experience, but this dessert is worth it! Recommendation So in this case, Trader Joe’s vanilla mochi ice cream falls into the Q-texture category. Some food writers even double the term, describing something extra chewy or gummy as “QQ.” I did some research and found that “ Q Texture” is a positive term used to describe food textures that are normally categorized as “rubbery” or “chewy” - such as mochi, boba, and other gummy/squishy textured foods. When it comes to comparing the texture to other food products, I thought it had the chewiness of a jelly bean, and was reminded of the mellow flavor of the steamed pork bun we had at Blackbeard Ramen. Even after taking a small bite, you will have to chew the mochi for a while. The obvious is that it is chewy or doughy. The ice cream was delicious and was filled throughout the rice wrapper, so there weren’t many air pockets or compressed areas in the mochi.ĭescribing the texture of mochi is nearly impossible, especially because I like to make comparisons. The flavor itself was sweet, and not fake or over-the-top. As they defrosted a few minutes, their surface became a little tacky. There were six in total and had a smooth, almost floured texture, as I took them out of the container. The vanilla mochi ice cream was about the size of a clementine. Vanilla Mochi Ice Cream Texture and Flavor | Score 10 of 10 Considering I got 6 pieces filled with ice cream for ~$5, I would say that Trader Joe’s price per box is a great value. I gave this a 10/10, as I found an article from when mochi first became trendy in the U.S., that said mochi at Whole Foods was $2 per piece. My box of mochi ice cream at Trader Joe’s was $4.49. How much does Trader Joe’s Vanilla Mochi Ice Cream Cost? | Score 10 of 10 I like that I can take a few of the mochi ice cream out, and still reuse the packaging to store the remaining mochi in the freezer. The container is designed well to open easily and hold the ice cream in place. The mochi ice cream sits in individual sections of a plastic container. The top of the box had a pull-able perforated tab to open, which I think is a clever (see my review on Boboli®’s Pizza Crust) Mochi is usually eaten during New Year celebrations as a symbol of good fortune. Mochi is a traditional Japanese dessert of rice grains that are pounded into a flexible paste. She took over her family business in the 1970s, selling Japanese pastries and snacks, when she created mochi ice cream. Mochi ice cream was invented by Frances Hashimoto, an iconic businesswoman and advocate for Japanese culture in Little Tokyo, California. So for this week’s blog, I’m sharing my review of Trader Joe’s vanilla mochi ice cream. You can imagine my surprise, after a stop at Trader Joe’s, that I found a variety of mochi ice cream flavors available to purchase. It’s not a product that I’m familiar with, nor would know where to find it. Trader Joe’s has been around since the late 1960s - and if you’ve ever been on Instagram - you’ll find that it is a popular store for foodies.Īs a food blogger, I’ve seen mochi ice cream appear across my social media feeds. Trader Joe’s is a chain of American grocery stores that prides itself on providing customers with high-quality, unique products.
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